In 100 g (Grams) of Nuts, almond paste there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Nuts, almond paste.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Nuts, almond paste

Nuts, almond paste is a type of Nut and Seed Products. The most significant nutrients in Nuts, almond paste are listed below.

Water	14.08 g	14.08%
Energy (calorie)	458 kcal
Energy (joule)	1916 kJ
Protein	9 g	9%
Total lipid (fat)	27.74 g	27.74%
Ash	1.37 g	1.37%
Carbohydrate, by difference	47.81 g	47.81%
Fiber, total dietary	4.8 g	4.8%
Sugars, total	36.25 g	36.25%
Calcium, Ca	172 mg	0.17%
Iron, Fe	1.6 mg
Magnesium, Mg	130 mg	0.13%
Phosphorus, P	258 mg	0.26%
Potassium, K	314 mg	0.31%
Sodium, Na	9 mg	0.01%
Zinc, Zn	1.48 mg
Copper, Cu	0.454 mg
Manganese, Mn	0.856 mg
Selenium, Se	4.2 µg
Vitamin C, total ascorbic acid	0.1 mg

Nutrients in Nuts, almond paste